CULINARY CINEMA OF PELOPONNESE
Key Note speakers:
Kimon Tsakiris, award-winning director, screenwriter, producer, award-winning documentary “Mitsigkan – Beauties and Difficulties” is displayed in the AICFF year’s program
Gina Petropoulou, director, producer, founder and artistic director of the International Documentary Festival Peloponnese
George Zervas, director – producer of documentaries for cinema and television, the documentary “The Yellow Argolida” displayed in AICFF the year’s program
John Gerontidis owner of G Fish – He and products involved in the film John Smaragdi “God Loves Caviar” becoming case study culinary highlight.
Coordination – Presentation: Takis Panagiotopoulos
Program Director / Curator Days of Gastronomy – AICFF
